Founder / CEO
Professional Chef turned to Food Entrepreneur. Started journey from Hotels to QSR to Own start-up. He has worked from ground level and has worked in different department in different roles. He worked for different companies & gained knowledge on all areas in span of 12 years. His last designation was Head of F&B in Culture Cuisines Pvt. Ltd. “Coffee Culture”. He started his entrepreneur journey with freelancing consulting projects in 2017 for “CRUSSH” & from there he has started 2 start-up companies. Hidden Flavour Pvt. Ltd. & TFCS Kitchen Solution Pvt. Ltd. ”CHEF-HIRE” are his brain child. Till now he & his team has completed more than 119 restaurant & café projects & more to added.